Cabbage Drumhead

Cabbage Drumhead is an annual cool-season crop, hardy to frost and light freezes. A smaller cabbage head has better flavor and can stay in the field longer without splitting. To keep them small, plant close together or, when the head is almost full, give the plant a sharp twist to sever the roots. Cabbage is a wide spreading foliage plant with handsome leaves that form a tight, hard ball head on a strong central stem. It has an outstanding nutrient profile and is especially high in vitamins C and K. In addition, eating Cabbage Drumhead may even help lower the risk of certain diseases, improve digestion and combat inflammation. Plus, cabbage makes a tasty and inexpensive addition to a number of recipes.